In the glass
A lightly sparkling rosè wine. Fresh and lively, with charming fragrances of geranium, candied cherries, candies, and strawberries. Full-bodied, fresh and well-balanced, with good acidity and quiet, frascinating aromas. Presistent fruity notes, with delicate mineral hints.

Food pairing and serving
To be served in trasparent crystal goblets at 10-12° C. Good also between mealsor particularly suited to entrees. It pairs well with delicate meat dishes and fresh cheeses.

Vinification
Gaglioppo is harvested at the end of September and the beginning of October. The typical color is due to a slow maceration of red grapes on the skuns, immediately kept out of the must. It is a process requiring a particular care so to provide the right color of the wine.

Tecnical Information
Bottle: Dark Glass Bottle UVAG
Height: : 320mm
Diameter : 75mm
Capacity : 750ml
Cap : Cork
Unit for Packing: 12 bottles

Product and manifactured exclusively for the Specialistic Restaurant numered bottles and lacking in code EAN